Reblogged to H&N
Lizzie is working as a chaplain at Newman University and Leila is a volunteer at the Good Shepherd in Nelson, respectively. They are both visiting Zimbabwe as part of CAFOD‘s Step into the Gap programme.
We’ve spent the past week in the west of Zimbabwe, in a place called Binga. And what a week it’s been. We’ve visited so many great projects and met so many inspirational communities, it’s hard to know where to begin. So here are just a couple of highlights from our week.
For me, Binga has been an extremely memorable and moving experience. In Siamtelele village, Moyo Mthatshelwa, a 49-year-old farmer, warmly welcomed us with a traditional lunch of sadza, goat’s intestines, spinach, groundnut maize, sour milk and crumbled bread, all produced off their farm. I was touched by the generosity of his family. Moyo explained…
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